Lobster a la Plancha. A Maine lobster cooked a la plancha with romesco sauce, white beans and potatoes. Paired with a Spanish Garnacha Cabernet blend. Clos Galena Formiga de Vellut Priorat. A delightful cuisine at the Hotel Normandie in Los Angeles during a Salvador Dali art night presented by Los Angeles wine tasting. #winepairing#lobster#italy#losangeles#ewr#italianwine @hotelnormandie @lawinetasting #dali#salvadordali
