Wishing you all a wonderful Thanksgiving!

With over 1,300 varieties of wine, beer and liquor labels from 20 regions of Italy, @eastalyla is a great shopping destination for all thing Italian!! In addition, this is the only Eataly location that carries wines outside of Italy...this one carries some great...

“For those of us hungry for harmony, there is nothing quite like matching your favorite wine with perfectly complementary cheese and charcuterie. No matter the wine and cheese, there are some general rules: creamier, younger cheeses tend to be better with white and...

“Thanksgiving is about family, friends, and eating your own weight in food. I like to drink lighter whites with racy acidity and lighter reds with low tannin; heavier wines would just add to the catatonic state one eats oneself into. As an added benefit, crisp whites...

“Good Thanksgiving wines can come from anywhere, and anybody. They can be red or white, rosé or orange, sparkling or still. As widely as the wines might range, we have, in the panel’s many Thanksgiving run-throughs over the years, consolidated the characteristics that...

"Pizza purists head to Naples for the original Margherita and whisky geeks flock to the Highlands to sip scotch in its birthplace, but to taste wine at its source, you need to visit Georgia, the tiny Caucasian nation that’s been making wine longer than anywhere in the...

"And so we have heard, Argentina’s Beef is the best in the world! This was in the back of my mind, forgotten, and I really did not give much thought to how much better the beef would be when traveling to Argentina... until I took the first bite. The best way to give...

"Eleonora’s husband, also partner in Pain et Vin, is Israeli Chef Ohad Weiner, who has become the Master Sourdough Baker providing to many of the hotels and restaurants in Buenos Aires. This Argentine/Israeli love affair rocks the cool casual world of cafés with...

Watch and we will show you how to make Authentic Argentine Empanadas with Chef Christina Brino at Finca Adalgisa in Chacras de Coria, Mendoza, Argentina.